Signature Steakhouse - Vegetarian

 

Vegetable Curry 11.50

Served with mushroom rice

 

Grilled Halloumi Cheese 10.50

With za’atar and red pepper coulis

(za’atar is arabic thyme mixed with dried oregano, sesame seeds and olive oil)

 

Aubergine and Mint Bruschetta 10.50

A bruschetta is a kind of open sandwich full with delicious tomatoes,

olives and basil. Classic italian recipe, served with side salad

 

Ratatouille 11.95

Fresh vegetables diced and slow cooked in garlic, olive oil and spicy tomato

sauce, topped with grated cheese and served with crusty bread or rice

 

Vegetable Lasagne 9.50

Delicious mixed vegetables cooked in a rich home made tomato sauce topped

with grated cheddar cheese, served with side salad and garlic bread

 

Fennel and Lemon Risotto 11.50

 

Vegetable Shepherds Pie 10.50

Made with sweet potato mash

 

Aubergine and Black Bean Stir Fry 10.50

Served with herbed rice

 

One Pot Mushroom and Potato Curry 11.50

Served with basmati rice

 

All meals are cooked fresh, as requested, with locally sourced products